Coffee grown without shade
| Title | Info |
|---|---|
| Common name | Coffee |
| Scientific name | Coffea arabica |
| Taxonomic group | Rubiaceae |
| Source | Dan L. Perlman |
| Economic botany | Food plants |
| Food plants | Other |
| Date | 1995 |
| Location | San Luis,Costa Rica,North America |
Coffee grown without shade. This coffee is being grown in full sun; compare with the shade coffee--different varieties grow under different conditions. Native to Ethiopia, coffee grows as a shrub or small tree. Each fruit contains two coffee beans (technically, they are seeds) that will be dried, roasted, and ground before they can be used to create a cup of coffee.
