Spikenard
| Title | Info |
|---|---|
| Common name | Spikenard or Udo |
| Scientific name | Aralia cordata |
| Taxonomic group | Araliaceae |
| Source | Dan L. Perlman |
| Economic botany | Food plants |
| Food plants | Vegetables |
Spikenard or udo. Of Japanese origin, the young plants can be eaten raw or boiled.