Celery
| Title | Info |
|---|---|
| Common name | Celery |
| Scientific name | Apium graveolens |
| Taxonomic group | Apiaceae |
| Source | Dan L. Perlman |
| Economic botany | Food plants |
| Food plants | Vegetables |
| Keywords | Umbelliferae |
Celery. This plant reached its present form and taste in the 1500s, when horticulturalists in Italy and France selected this milder type.